Hawthorn
Latin Name: Fructus Cartaegi
Other Names: Chinese Hawberry/Hawthorn Fruit/ Shan Zha
Type: Herb, Antioxidant
Hawthorn fruit tastes sour and sweet and is traditionally used as a digestion aid, especially caused by overeating of meat and greasy foods.
In Traditional Chinese Medicine context, hawthorn promotes 'qi' (vital energy) and blood circulation hence supports cardiovascular health. Vitexin, which is an active ingredient of Hawthorn, has antioxidative properties that could reduce unhealthy blood clots in the blood vessel, reduce inflammation and support immune system.
Share
Stay Inspired with Health Trends
WAREHOUSE SALE!
Enjoy up to 70% OFF selected items in our limited-time warehouse sale. Shop now! Promotions ends 30 June!
12 Mar 2026
Balance Your Hormones at Every Stage 🌿💖
Practical tips and natural support for women. From PMS to menopause, and to stay balanced, energised, and well.
10 Apr 2026
Why Mums Feel Tired Even After “Enough” Sleep? (And What Helps)
Discover the real reasons behind persistent fatigue and what can help you feel like yourself again.
18 Apr 2025
Why Choose Masquelier’s French Pine Bark?
A closer look at its antioxidant power and wellness benefits.